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Whole grain rye is closely related to barley and wheat, but has more soluble dietary fiber than both. Rye is typically used to make rye bread, including pumpernickel, a type of German sourdough bread. Rye can also be used to make crisp breads, which are popular in Scandinavian countries. Rye breads and pumpernickels are known for their characteristic dark color, sweet dark chocolate coffee flavor, and earthy aroma.

  1. Whole Grain Rye in scoop

    Whole Grain Rye

    4.8 out of 5 stars

    Starting at: $58.99

    Whole Grain Rye Learn More »

  2. Rye Flakes 50 LB

    Rye Flakes 50 LB

    4.0 out of 5 stars

    Rye Flakes in bulk 50 pound bag. Learn More »

  3. Dark Rye Flour

    Dark Rye Flour

    5.0 out of 5 stars

    Dark Rye Flour in a bulk 50 pound bag. Learn More »