Multi Grain Flour 50 LB

100% of 100
A hearty blend of Oats, Red Wheat, Rye, Brown Rice, Triticale, Barley and Buckwheat all milled into a fine flour, great for making bread.
Out of stock
  • Kosher

Honeyville's Multi-Grain Flour is milled from sound, scientifically cleaned and specifically selected blends of oats, red wheat, rye, brown rice and more. This special blend of flour produces hearty multi-grain breads that taste great and are highly nutritious. Our multi-grain flour is unbleached and we use only the highest quality grains to produce a premium flour. Honeyville Multi Grain Flour is an ideal product for your baking needs.

Shelf-Life:  Multi-Grain Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).

Uses:  Multi-Grain Flour can be used to make breads, bagels, muffins and any recipe that requires Multi Grain Flour.

Packaging:  Multi-Grain Flour in bulk is available in a 50 pound bag. Packaging may vary.

Ingredients:  Whole Oat Groats, Whole Hard Red Wheat, Whole Rye, Brown Rice, Whole Triticale, Whole Pearled Barley, Whole Buckwheat Groats.

Allergen information: Contains Wheat.

Typical Analysis
Moisture 12% max
Protein 11% min
Ash 1.5% - 1.7%
Typical Granulation
on US #20 2% max
on US #40 10% - 40% max
on US #50 10% - 25%
on US #60 5% - 20%
in PAN 35% - 65%
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Nutrition Facts

Serving Size 1/4 cup (30g)
Amount Per Serving
% Daily Value*
Total Fat  1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol  0 mg
Sodium  0 mg
Total Carbohydrate  21 g
      Dietary Fiber 4 g
      Total Sugars 0 g
            Includes 0g Added Sugars
Protein   4 g
Vitamin D 0 mcg
Calcium 10 mg
Iron 0.8 mg
Potassium 110 mg

*The % Daily Values tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Multigrain Flour (Oat Flour, Hard Red Wheat Flour, Rye Flour, Long Brown Rice Flour, Triticale Flour, Barley Flour, Buckwheat Flour)

Contains Wheat