Flat Rate Shipping in Continental U.S.
Freeze Dried Beef Dices
Honeyville's Rancher’s Cut Freeze Dried Beef Dices are made from 100% wholesome beef, inspected and approved by the USDA, leaving no doubt that you’re getting the best on the market. Our beef dices always make great dishes, including stews, pastas, skillet meals and more! The one thing you never have to sacrifice with Honeyville long term food is taste; our meats are both savory and shelf stable. With these beef dices now available in smaller, travel size cans, you can enjoy them on the go for camping, hiking, road trips and backpacking with ease.
The main source of protein in the average daily diet comes from meat, so we understand how meats are an important storage item for emergency preparedness. The biggest benefits of beef is not just protein, but also zinc, iron, and B vitamins, so stock up with Honeyville’s great tasting diced beef. It’s your best bet for both food storage and everyday cooking.
Shelf-Life: Freeze Dried Beef Dices will store for 10 to 15 years in an unopened sealed can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, freeze dried meat should be used within 1 month if refrigerated, 1 week if not.
Instructions: Add 1 cup of boiling water to ½ cup of Freeze Dried Beef. Stir once, cover and let stand for 5 to 7 minutes. Drain off excess water and use in your recipes.
Applications: Can be used to make stews, savory dishes, pastas and more.
Visit our Cooking Cousins Blog to find delicious recipes for Freeze Dried Beef
Packaging: Sealed air tight in a small can that weights 6.7 ounces. The #10 can weighs approximately 1.5 pounds. A case contains 6 #10 cans and weighs 9 pounds. Each #10 can contains 28 servings while the small cans have 8 servings. One serving size is ½ cup. Once rehydrated, a serving size comes out to about 3/4 cup.
Ingredients: Cooked Beef Dices, Salt.
Allergen information: This product does not contain any allergens.
Nutrition FactsServing Size 1/2 cup (24g)
*The % Daily Values tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.