Swiss Pastry Flour 50 LB

This item is:

  • Kosher

  • Non-GMO

Swiss Pastry Flour 50 LB

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Bleached Swiss Pastry Flour in a bulk 50 pound bag.

$46.99
In stock
Wt: 50.00 lb Item # 007-319-0101
Want it by Tuesday, September 23rd?


Honeyville's Swiss Pastry Flour is milled from sound, scientifically cleaned and specifically selected soft white wheat, to produce a premium quality pastry flour. Swiss Pastry Flour is bleached and provides freshness, high tolerance, and simplicity. For an unbleached version of this flour, try Honeyville Special Pie Cookie Flour. Honeyville Swiss Pastry Flour is an ideal product for your baking needs.

Shelf-Life:  Swiss Pastry Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).

Uses:  Swiss Pastry Flour is used to make cookies, donuts, cream puffs, brownies, éclairs, pancakes and pie shells, where a high quality pastry flour is required.

Packaging:  Swiss Pastry Flour in bulk is available in a 50 pound bag.

Ingredients:  Bleached wheat flour enriched (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid).

Allergen information: Contains wheat.

Typical Analysis
Moisture 11.5% - 13.5% max
Protein 8.2% - 9.2%
Ash 0.53% max
pH 5.5% - 5.7%
Farinograph Analysis
Peak 1 min
Stability 1.5 min
MTI 150
Absorption 57% +/- 2%
Arrival 0.5 min
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