Honeyville's Sno-King Cake Flour is milled from sound, scientifically cleaned and specifically selected soft white wheat, to produce a premium quality cake flour. Sno-King Cake Flour is bleached and provides excellent volume, crumb color and freshness. Honeyville Sno-king Cake Flour is an ideal product for your baking needs.
Shelf-Life: Sno-King Cake Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).
Uses: Sno-King Cake Flour is used to make pastries, cakes, donuts and cookies, where a high quality cake flour is required.
Packaging: Sno-King Cake Flour in bulk is available in a 50 pound bag. Packaging may vary.
Ingredients: Bleached wheat flour enriched (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid).
Allergen information: Contains wheat.
|Protein||7% - 8.5%|
|Ash||0.36% +/- 0.03%|
|pH||4.3 - 4.7|
|Absorption||54% +/- 2%|
I have been using this flour for well over a year and will definitely continue using it in my bakery. The quality is fantastic and 50# for the price and shipping is the best I have found. I am happy to recommend Honeyville to all of my fellow bakers!Review by Jessica West, Storybook Bakery (Posted on 8/21/14)
We use Sno KIng Cake Flour at our bakery in Savannah Ga. We love it. Our pound cakes and red velvets come out fluffy and moist. The price is high. Wish I can find it cheaper.Review by Ms. Polly (Posted on 8/14/14)