Honeyville's Shortening Powder is an excellent culinary tool for emergency preparedness and everyday convenience. Shortening provides a light, fluffy, and flakey texture to your baked goods. For frying, sprinkle a small amount of powder into a pan. The shortening powder quickly turns to liquid shortening as the pan heats (not recommended for deep-fat frying, but ideal for pan fry cooking). For baking, powdered shortening can be blended with other dry ingredients. Shortening powder is a great time saver and convenience adder for everyday cooking. Honeyville Shortening Powder is an ideal product for long term food storage and emergency preparedness.
Shelf-Life: Shortening Powder will store for 3 to 5 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place).
Instructions: To obtain optimum texture, add 1/3 cup water to ½ cup shortening powder and mix well. For added texture and flavor, add 1 teaspoon of vegetable oil.
Uses: Shortening Powder can be used separately or in combination with baked goods.
Packaging: Shortening Powder is sealed air tight in a #10 can and weighs approximately 2.5 pounds. A case contains 6 #10 cans and weighs 15 pounds. Each can contains 39 servings. One serving size is ¼ cup.
Ingredients: Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Mono & Diglycerides. Contains less than 2% of Sodium Silicoaluminate as an anti-caking agent and less than 2% Dipotassium Phosphate as a processing agent.
Allergen information: Contains milk and soy. This product is produced on equipment that processes products containing soy, wheat, milk, egg, peanut, and tree nuts.