Honeyville's All Purpose Unbleached Flour is milled from sound, scientifically cleaned and specifically selected spring and winter wheat to produce a premium quality patent flour. All Purpose Flour is great as a base in cakes, puddings, muffins, and as a thickener. The taste and texture are phenomenal.Honeyville All Purpose Unbleached Flour is an ideal product for your baking needs.
Shelf-Life: All Purpose Unbleached Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).
Uses: All Purpose Unbleached Flour is used in breads and general baking purposes, where a high quality, all purpose type flour product is required.
Visit our blog In the Kitchen with Honeyville to find delicious recipes for All Purpose Flour and more!
Packaging: All Purpose Unbleached Flour in bulk is available in a 50 pound bag. Packaging may vary.
Ingredients: Wheat flour enriched (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid).
Allergen information: Contains wheat.
|Moisture||13% - 14.3%|
|Protein||10.4% - 11.4%|
|Ash||0.49% - 0.55%|
I ordered a 50 lb. bag of Honeyville All Purpose Unbleached flour. Today was the first day I used it. It was fantastic in making gravy; no clumps with very little stirring. The fine texture is great. I will certainly enjoy this flour. I used it in a coating for meat and I am very pleased with the results.Review by Gwen Carpenter (Posted on 8/20/2014)
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
|Saturated Fat||Less than||0g||0g|
|Calories per gram:|
|Fat 0||Carbohydrate 0||Protein 0|