Honeyville's Powdered Soy Milk is a great food storage item for those intolerant to dairy products. With a lightly sweet taste and smooth mixing properties, this soy milk is used for many applications. Use it in your breakfast cereal, cream soups, dips, salad dressings, baking, and more. Soy milk is just as healthy as regular milk, being a good source of calcium and high in vitamins A and D. Don't let your dairy intolerance limit you from enjoying delicious tasting milk, both for everyday use and long term food storage.
Shelf-Life: Stores for 3 to 5 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, it has an average shelf life of 3 to 6 months.
Instructions: Combine powder with warm water and mix for about 30 seconds. Chill, serve, and enjoy.
Uses: Powdered Soy Milk can be used to make delicious milk, or in combination with shakes as a milk replacement.
Packaging: Powdered Soy Milk is sealed air tight in a #10 can and weighs approximately 4 pounds. A case contains 6 #10 cans and weighs 24 pounds. Each can contains 70 servings. One serving size is 2 tablespoons.
Ingredients: Sugar, Non Dairy Creamer (Coconut oil, Corn Syrup Solids, Modified Corn Starch, Contains less than 2% of each of the following: Mono and Diglycerides, Silicon Dioxide), Corn Starch, Isolated Soy protein, Calcium Carbonate, Sea Salt, Xanthan Gum, Vitamin A Palmitate, Maltodextrin, Vitamin D3.
Allergen information: Contains Soy and Tree Nuts. This product is produced on equipment that processes products containing milk, soy, wheat, egg, peanut, and tree nuts.
I can't remember the exact percentage of calcium found in this soy milk powder but I think it was around 10%. I was hoping to drink this milk to get calcium. I'd have to drink 10 glasses of this soy milk to meet my 100% calcium quota.Review by MAsh (Posted on 3/24/14)