Honeyville's Golden Loaf Bread Flour is milled from sound, scientifically cleaned and specifically selected spring and winter wheat, to produce a premium quality patent flour. Golden Loaf Bread Flour is unbleached and is a very strong flour with high tolerance. Honeyville Golden Loaf Bread Flour is an ideal product for your baking needs.
Shelf-Life: Golden Loaf Bread Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).
Uses: Golden Loaf Bread Flour is used to make breads, rolls, croissants and bagels, where a high quality patent flour is required.
Packaging: Golden Loaf Bread Flour in bulk is available in a 50 pound bag. Packaging may vary.
Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour.
Allergen information: Contains wheat.
|Protein||10.6% - 11.1%|
|Falling Number||275 max|