Honeyville's Rancher’s Cut Freeze Dried White Chicken is made from 100% wholesome poultry, inspected and approved by the USDA, leaving no doubt that you’re getting the best on the market. Our chicken always make great dishes, including tacos, pastas, pot pies, enchiladas and more! The one thing you never have to sacrifice with Honeyville long term food is taste; our meats are both delicious and shelf stable. With white chicken now available in smaller, travel size cans, you can enjoy them on the go for camping, hiking, road trips and backpacking with ease.
The main source of protein in the average daily diet comes from meat, so we understand how meats are an important storage item for emergency preparedness. The biggest benefits of chicken is not just protein, but also calcium, potassium, and B12 vitamins, so stock up with Honeyville’s great tasting chicken. It’s your best bet for both food storage and everyday cooking.
Shelf-Life: Stores for 10 to 15 years in an unopened sealed can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, freeze dried meat should be used within 1 month if refrigerated, 1 week if not.
To Rehydrate: Add 1 cup of boiling water to ½ cup of Freeze Dried Chicken. Stir once, cover and let stand for 5 to 7 minutes. Drain off excess water and use the chicken in your recipes.
Uses: Freeze Dried White Chicken can be used to make enchiladas, soups, salads, pastas and more.
Visit our Cooking Cousins Blog to find delicious recipes for Freeze Dried White Chicken
Packaging: Freeze Dried White Chicken is sealed air tight in a small can and weighs 6.6 ounces. The #10 can weighs approximately 1.5 pounds. A case contains 6 #10 cans and weighs 9 pounds. Each #10 can contains 26 servings while the small can has 8 servings. One serving size is ½ cup. Once rehydrated, a serving size comes out to about 3/4 cup.
Ingredients: Cooked White Chicken Meat
Allergen information: This product does not contain any allergens.